Journal of Oleo Science Editors’ Award

(Manuscript Title/ Author/ Institution/ Issue)

26th J. Oleo Sci. Editors’ Award (2023)

  • Photo-induced Morphological Changes of Lipid Bilayer Vesicles Enabled by a Visible-Light-Responsive Azo Compound
    Kasumi Kasai, Noriyoshi Nagahora, Kentaro Okuma, Kouki Matsubara, and Kosei Shioji
    Department of Chemistry, Faculty of Science Fukuoka University

    J. Oleo Sci. 71(5), 747-757 (2022)
  • Bioassay-guided Fractionation of Clove Buds Extract Identifies Eugenol as Potent Melanogenic Inducer in Melanoma Cells
    Takuhiro Uto, Tomoe Ohta, Eri Nakayama, Mina Nakagawa, Maki Hatada, and Yukihiro Shoyama
    Department of Pharmacognosy, Faculty of Pharmaceutical Sciences, Nagasaki International University

    J. Oleo Sci. 71(9), 1403-1412 (2022)

25th J. Oleo Sci. Editors’ Award (2022)

  • Spatial Analysis of Phosphatidylinositol Molecular Species in Pork Chop Tissues Using Matrix-assisted Laser Desorption/ionization-Mass Spectrometry Imaging
    Hirofumi Enomoto1,2,3, Shiro Takeda4, and Hajime Hatta5
    1 Department of Biosciences, Faculty of Science and Engineering, Teikyo University, 2 Division of Integrated Science and Engineering, Graduate School of Science and Engineering, Teikyo University, 3 Advanced Instrumental Analysis Center, Teikyo University, 4 Department of Animal Science and Biotechnology, School of Veterinary Medicine, Azabu University, 5 Department of Food and Nutrition, Faculty of Home Economics, Kyoto Women’s University
    J. Oleo Sci. 70(7), 979-987 (2021) 
  • Synergic Effects of Surfactant and Chelating Agent on Stubborn Keratin Grime for Easy Cleaning
    Shinya Sudo, Yosuke Watanabe, Atsunori Morigaki, Kazuya Inomata, Ryo Hyodo, and Atsushi Naito
    Research and Development Headquarters, Lion Corporation
    J. Oleo Sci. 70(12), 1769-1776 (2021) 

24th J. Oleo Sci. Editors’ Award (2021)

  • Synthesis of an N-Heterocyclic Carbene-based Au(I) Coordinate Surfactant: Application for Alkyne Hydration Based on Au Nanoparticle Formation
    Toshiaki Taira1・ Takaya Yanagimoto2・Thierry Fouquet1・ Kenichi Sakai2・ Hideki Sakai2・ Tomohiro Imura1,
    1 National Institute of Advanced Industrial Science and Technology (AIST),2 Faculty of Science and Technology, Tokyo University of Science
    J. Oleo Sci., 69, (8), 871-882 (2020)
  • The Impact of Ascidian (Halocynthia roretzi)- derived Plasmalogen on Cognitive Function in Healthy Humans: A Randomized, Double-blind, Placebo-controlled Trial
    Hirofumi Watanabe1,Masaki Okawara1,Yoshiharu Matahira1,Takashi Mano2,Tatsuya Wada2,Naoko Suzuki3,Tsuyoshi Takara4
    Sunsho Pharmaceutical Co., Ltd.,Nihon Pharmaceutical Co., Ltd.,3 ORTHOMEDICO Inc.,4 Medical Corporation Seishinkai
    J. Oleo Sci., 69, (12), 1597-1607 (2020)

23rd J. Oleo Sci. Editors’ Award (2020)

  • Enhanced Aggregation of Stimuli Responsive Surfactants by Esterolytic Reactions
    Tsuyoshi Asakawa1, Akina Fujii1, Nodoka Yoneda1, Akio Ohta1, Hitoshi Asakawa21 School of Chemistry, College of Science and Engineering, Kanazawa University,
    J. Oleo Sci., 68, (6)  573-580(2019)
  • Effect of Dietary Oil Rich in Docosahexaenoic Acid-bound Lysophosphatidylcholine Prepared from Fishery By-Products on Lipid and Fatty Acid Composition in Rat Liver and Brain
    Ryota Hosomi1, Kenji Fukunaga1,Toshihiro Nagao2, Shunichi Shiba3,Kazumasa Miyauchi1, Munehiro Yoshida1, Koretaro Takahashi4
    Faculty of Chemistry, Materials, and Bioengineering, Kansai University,2 Osaka Research Institute of Industrial Science and Technology,3 Phytopharma Co., LTD.,4 Faculty of Engineering, Kitami Institute of Technology
    J. Oleo Sci., 68, (8) 781-792 (2019)

22nd J. Oleo Sci. Editors’ Award (2019)

  • Dry Thermotropic Glycolipid Self-Assembly
    Rauzah Hashim1, N. Idayu Zahid1, T. S. Velayutham2, Nurul Fadhilah Kamalul Aripin3, Shigesaburo Ogawa4 and Akihiko Sugimura5
    1 Centre for Fundamental and Frontier Sciences in Nanostructure Self-Assembly Center, Department of Chemistry, Faculty of Science, University of Malaya. Low Dimensional Materials Research Center, Department of Physics, Faculty of Science, University of Malaya. 3 Faculty of Chemical Engineering, Universiti Teknologi MARA. 4 Faculty of Science and Technology, Seikei University. 5 School of Information Systems Engineering, Osaka Sangyo University.
    J. Oleo Sci., 67, (6)  651-668(2018)
  • Polydimethylsiloxane Shows Strong Protective Effects in Continuous Deep-Frying Operations
    Nagao Totani1・ Miho Yawata2・ Naoko Yasaki1
    Faculty of Nutrition, Kobe-Gakuin University,Department of Food and Nutrition, Hakodate Junior College
    J. Oleo Sci., 67, (11) 1389-1395(2018)

21st J. Oleo Sci. Editors’ Award (2018)

20th J. Oleo Sci. Editors’ Award (2017)

  • Dietary Effects of Oxidized Eicosapentaenoic Acid (EPA) and Intact EPA on Hepatic Steatosis Induced by a High-sucrose Diet and Liver-X-receptor α Agonist in Mice
    H. Furumoto1, T. Nanthirudjanar1, T. Hirata2, T. Sugawara1
    1 Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University, 2 Faculty of Rehabilitation, Shijonawategakuen University
    J. Oleo Sci.,Vol.65, No.3, pp.233-240 (2016)
  • Synthesis and Solution Properties of Adamantane-Containing Quaternary Ammonium Salt-type Cationic Surfactants: Hydrocarbon-based, Fluorocarbon-based and Bola-type
    T. Yoshimura1, M. Okada1, K. Matsuoka2
    1 Department of Chemistry, Faculty of Science, Nara Women’s University, 2 Laboratory of Chemistry, Faculty of Education, Saitama University
    J. Oleo Sci.,Vol.65, No.10, pp.843-852 (2016)

19th J. Oleo Sci. Editors’ Award (2016)

  • Novel Fluorinated Gemini Surfactants with ƒÁ-Butyrolactone Segments
    Tokuzo Kawase, Kazuyuki Okada, Tatsuo Oida
    Department of Chemistry and Materials Technology, Kyoto Institute of Technology
    J. Oleo Sci.,Vol.64, No.2, pp.169-182 (2015)
  • Kinetic Aspects of Surfactant-Induced Structural Changes of Proteins-Unsolved Problems of Two-State Model for Protein Denaturation-
    Kunio Takeda, Yoshiko Moriyama
    Department of Applied Chemistry and Biotechnology, Faculty of Engineering, Okayama University of Science
    J. Oleo Sci.,Vol.64, No.11, pp.1143-1158 (2015)

18th J. Oleo Sci. Editors’ Award (2015)

  • In vitro Analysis of the Effect of Alkyl-Chain Length of Anionic Surfactants on the Skin by Using a Reconstructed Human Epidermal Model
    Fumiko Yamaguchi1, Shin-ichi Watanabe1, Fusae Harada1, Miyuki Miyake2, Masaki Yoshida3, Tomomichi Okano4
    1 Human & Environment Safety Evaluation Center, Lion Corporation. 2 Functional Materials Science Research Laboratories, Lion Corporation. 3 Pharmaceutical Research Laboratories No.1, Lion Corporation.
    4 Executive General Manager of Research & Development Headquarters, Lion Corporation
    J. Oleo Sci.,Vol.63, No.10, pp.995-1004 (2014)

17th J. Oleo Sci. Editors’ Award (2014)

  • Monolayer Compression Induces Fluidization in Binary System of Partially Fluorinated Alcohol (F4H11OH) with DPPC
    H. Nakahara, A. Ohmine, S. Kai, O. Shibata
    Department of Biophysical Chemistry, Faculty of Pharmaceutical Sciences, Nagasaki International University
    J. Oleo Sci.,Vol.62, No.5, pp.271-281 (2013)
  • Tocotrienol (Unsaturated Vitamin E) Suppresses Degranulation of Mast Cells and Reduces Allergic Dermatitis in Mice
    T. Tsuduki1, K. Kuriyama2, K. Nakagawa2, T. Miyazawa1
    1 Laboratory of Food and Biomolecular Science, Graduate School of Agriculture, Tohoku University, 2 Food and Biodynamic Chemistry Laboratory, Graduate School of Agriculture, Tohoku University
    J. Oleo Sci.,Vol.62, No.10, pp.825-834 (2013)

16th J. Oleo Sci. Editors’ Award (2013)

  • Novel Pre-fractionation Method of Trans Fatty Acids by Gas Chromatography with Silver-Ion Cartridge Column
    H. Goto1,3, N. Shionoya1, M. Sugie1, M. Tominaga1, O. Shimelis2, M. Taniguchi3, T. Igarashi1 and Y. Hirata1
    1 Japan Food Research Laboratories, Nagoya Branch, 2 Supelco, 3Mimasaka University
    J. Oleo Sci.,Vol.61,No.2,pp.49-56(2012)
  • Oxidative Stability of Glyceroglycolipids Containing Polyunsaturated Fatty Acids
    T. Yamaguchi, R. Sugimura, J. Shimajiri, M. Suda, M. Abe, M. Hosokawa and K. Miyashita
    Division of Marine Bioscience, Faculty of Fisheries Sciences, Hokkaido University
    J. Oleo Sci.,Vol.61,No.9,pp.505-513(2012)

15th J. Oleo Sci. Editors’ Award (2012)

  • Preparation and Evaluation of Liquid-Crystal Formulations with Skin-permeation-enhancing Abilities for Entrapped Drug
    K. Yamada1, J. Yamashita1, H. Todo1, K. Miyamoto2, S. Hashimoto2, Y. Tokudome1, F. Hashimoto1 and K. Sugibayashi1
    1Faculty of Pharmaceutical Sciences, Josai University, 2Cosmos Technical Center Co. Ltd.
    J. Oleo Sci.,Vol.60,No.1,pp.31-40(2011)
  • Metabolism of (+)- and (-)-Menthols by CYP2A6 in Human Liver Microsomes
    M. Miyazawa, S. Marumoto, T. Takahashi, H. Nakahashi, R. Haigou and H. Nakanishi
    Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University
    J. Oleo Sci.,Vol.60,No.3,pp.127-132(2011)

14th J. Oleo Sci. Editors’ Award (2011)

  • Gold-Colored Organic Crystals Formed from an Azobenzene Derivative
    A. Matsumoto1, M. Kawaharazuka1, Y. Takahashi1, N. Yoshino1, T. Kawai1, 2, Y. Kondo1, 2
    1Dept. Ind. Chem., Faculty Eng., Tokyo Univ. Sci., 2Center for Colloid & Interface Sci., Tokyo Univ. Sci.
    J. Oleo Sci.,Vol.59,No.3,pp.151-156(2010)

13th J. Oleo Sci. Editors’ Award (2010)

  • Imaging of Metabolites by MALDI Mass Spectrometry
    N. Zaima, T. Hayasaka, N. Goto-Inoue, M. Setou
    Dept. Molecular Anatomy, Hamamatsu Univ. Sch. Med.
    J. Oleo Sci.,Vol.58,No.8,pp.415-419(2009)
  • Degradation Kinetics of Gamma-Oryzanol in Antioxidant-Stripped Rice Bran Oil during Thermal Oxidation
    P. Khuwijitjaru1, T. Yuenyong1, R. Pongswatmanit1, S. Adachi2
    1Dept. Food Technol., Silpakorn Univ., 2Div. Food Sci. & Biotechnol., Graduate Sch. Agric., Kyoto Univ.
    J. Oleo Sci.,Vol.58,No.10,pp.491-497(2009)

12th J. Oleo Sci. Editors’ Award (2009)

  • Identification of Pseudozyma graminicola CBS 10092 as a Producer of Glycolipid Biosurfactants, Mannosylerythritol Lipids
    T Morita1, M. Konishi1, T. Fukuoka1, T. Imura1, S. Yamamoto2, M. Kitagawa2, A. Sogabe2, D. Kitamoto1
    1Res. Inst. for Innovation in Sustainable Chem., Natl. Inst. Adev. Indust. Sci. & Technol., 2Toyobo Res. Center
    J. Oleo Sci.,Vol.57,No.2,pp.123-131(2008)
  • Metabolism of Odd-numbered Fatty Acids and Even-numbered Fatty Acids in Mouse
    N. Gotoh1, K. Morota1, H. Watanabe2, K. Yoshinaga1, M. Tanaka1, H. Mizobe3, K. Ichioka3, S. Tokairin3, S. Wada1
    1Dept. Food Sci. & Technol., Tokyo Univ. Marine Sci. & Technol., 2Dept. Health Sci., Kochi Women’s Univ., 3Tsukishima Food Indust. Co., Ltd.
    J. Oleo Sci.,Vol.57,No. 5,pp.293-299(2008)
  • Formation Mechanism for Hexagonal-Structured Self-Assemblies of Nanocrystalline Titania Templated by Cetyltrimethylammonium Bromide
    T. Sakai1, H. Yano2, M. Ohno2, H. Shibata3, K. Torigoe4, S. Utsumi2, K. Sakamoto2, N. Koshikawa5, S. Adachi5, H. Sakai2, M. Abe2
    1Intl. Young Researcher Empowerment Center, Shinshu Univ., 2Faculty Sci. Technol., Tikyo Univ. Sci., 3Faculty Indust. Sci. Technol., Tokyo Univ. Sci., 4Res. Inst. Sci. Technol., Tokyo Univ. Sci., 5JAXA
    J. Oleo Sci.,Vol.57,No. 11,pp.629-637(2008)

11th J. Oleo Sci. Editors’ Award (2008)

  • Constituents of Essential Oil from the Dried Fruits and Stems of Akebia quinata (THUNB.) DENCE
    J. Kawata1, M. Kameda2, M. Miyazawa1
    1Dept. Appl. Chem., Faculty Sci. & Eng., Kinki Uinv., 2More Cosmtics Co., Ltd.
    J. Oleo Sci.,Vol.56,No.2,pp.59-63(2007)
  • Oxidation Decomposition of Unsaturated Fatty Acids by Singlet Oxygen in Phospholipid Bilayer Membranes
    N. Watanabe1, Y. Ishida1, A. Ochiai1, Y. Tokuoka1, N. Kawashima1,2
    1Faculty Biomed. Eng., Toin Univ. Yokohama, 2Biomed. Eng. Center, Toin Univ. Yokohama
    J. Oleo Sci.,Vol.56,No. 2,pp.73-80(2007)
  • Synthesis and Properties of Biodegradable and Chemically Recyclable Cationic Surfactants Containing Carbonate Linkages
    T. Banno1, K. Toshima1, K. Kawada2, S. Matsumura1
    1Dept. Appl. Chem., Faculty Sci. & Technol., Keio Univ., 2Dept. Chem., Sch. Sci., Kitasato Univ.
    J. Oleo Sci.,Vol.56,No. 9,pp.493-499(2007)

10th J. Oleo Sci. Editors’ Award (2007)

  • Effects of Dietary Procyanidins and Tea Polyphenols on Adipose Tissue Mass and Fatty Acid Metabolism in Rats on a High Fat Diet
    K. Osada1, M. Funayama1, S. Fuchi1, M. Sami2, Y. Ohta2, T. Kanda2, M. Ikeda2
    1Faculty Agric. & Life sci., Hirosaki Univ., 2Fundamental Res. Lab., Asahi Breweries, Ltd.
    J. Oleo Sci.,Vol.55,No.2,pp.79-89(2006)
  • Development of Novel Multifunctional Cosmetic Raw Materials and Their Application. III. Effect of Random Copolymer of Polyoxyethylene / Polyoxypropylene on Self-Organizing Structures of Nonionic Surfactants
    R. Miyahara1, K. Watanabe1, T. Ohmori1, Y. Nakama1
    1Shiseido Res. Center
    J. Oleo Sci.,Vol.55,No. 9,pp.473-482(2006)

9th J. Oleo Sci. Editors’ Award (2006)

  • Micelle Formation of Phosphate-Type Hybrid Surfactants in Aqueous Solution
    T. Inoue1, N. Nakashima1, G. Sugihara1, N. Yoshino2
    1Dept. Chem., Faculty Sci., Fukuoka Univ., 2Faculty Eng., Science Univ. Tikyo
    J. Oleo Sci.,Vol.54,No.2,pp.95-103(2005)
  • Fat- and Cholesterol-Enriched Diet Feeding Affects Gene Expression Related to Cholesterol Metabolism in Rats
    K. Ohba1, M. Fukushima2, K-H.Han2, A. Tamura2, S. Watanabe2, N. Hashimoto2, K. Shimada2, M. Sekikawa2, H. Chiji3
    1Hokkaido Tokachi Area Regional Food Processing Technol. Center, 2Dept. Bioresource Sci., Obihiro Univ. Agric. & Veterinary Med., 3: Dept. Food Sci. & Human Nutr., Faculty Human Ecol., Fuji Women’s College
    J. Oleo Sci.,Vol.54,No. 8,pp.453-459(2005)
  • Synthesis and Characterization of New Ascorbic Derivative : Sodium Isostearyl 2-O -L-Ascorbyl Phosphate
    H. Shibayama1, K. Ueda1, K. Yoshio1, S. Matsuda1, M. Hisama1, M. Miyazawa2
    1Central Res. Center, Res. & Develop. Div., Toyo Beauty Co., Ltd., 2: Dept. Appl. Chem., Faculty Sci. & Eng., Kinki Univ.
    J. Oleo Sci.,Vol.54,No.11,pp.601-608(2005)

8th J. Oleo Sci. Editors’ Award (2005)

  • Quantification Method for Triglyceride Molecular Species in Fish Oil with High Performance Liquid Chromatography-Ultraviolet Detector
    T. Aoki1, I. Otake1, N. Gotoh1, N. Noguchi2, S. Wada1
    1Dept. Food Sci. & Technol., Tokyo Univ. Marine Sci & Technol., 2Lab. Systems Biol. & Med., RCAST, Univ. Tokyo
    J. Oleo Sci.,Vol.53,No.6,pp.285-294(2004)
  • Antioxidant Activity and Incorporation in Soybean Phosphatidylcholine Membranes of Catechins Protecting α-Tocopherol Against Lipid Peroxidation
    V.G. RANEVA1, T. Hase2, T. Yasukawa2, H. Shimasaki1
    1Biochm. Dept., Teikyo Univ. Sch. Med., 2Health Care Products Res. Lab., Kao Corp.
    J. Oleo Sci., Vol. 53, No. 9, pp.425-436 (2004)
  • Electrically Controlled Two-Dimensional Cluster Formation of Polystyrene Particles and Cluster Fixation with Adsorbed Polyelectrolyte
    H. Yamazaki1, M. Orita1, T. Sakai1, T. Ohkubo1, H. Sakai1,2, T. Yamashita1, T. Kohno3, M. Abe1,2
    1Faculty Sci. & Technol., Tokyo Univ. Sci., 2Inst. Colloid & Interface Sci., Tokyo Univ. Sci., 3College Sci. & Eng., Iwaki Meisei Univ.
    J. Oleo Sci.,Vol.53,No.9, pp.437-444(2004)

7th J. Oleo Sci. Editors’ Award (2004)

  • Lipid Metabolism Responses in Rats Fed Docosahexaenoic Acid Given as Monoacylglycerol, Diacylglycerol, Triacylglycerol, and Ethyl Ester
    F. Banno1, S. Doisaki2, N. Shimizu2, K. Fujimoto1
    1Graduate Sch. Agric. Sci., Tohoku Univ., 2Central res. Lab., Nippon Suisan Kaisha, Ltd.
    J. Oleo Sci.,Vol.52,No.5,pp.261-268(2003)
  • Suppression of Chemical Mutagens-Induced SOS Response by Phenolic Acids from Black Rice Bran Using Salmonella Typhimurium TA1535/ pSK1002 umu Test
    M. Miyazawa1, T. Oshima2, M. Tokura1, M. Hisama1
    1Dept. Appl. Chem., Fac. Sci. & Eng., Kinki Univ., 2Real Co., Ltd.
    J. Oleo Sci.,Vol.52,No.9,pp.471-481(2003)
  • Adsorption and Micelle Formation of Mixed Surfactant Systems in Water.
    III. A Combination of Cationic Gemini/ Cationic and Cationic Gemini/ Nonionic Combinations
    T. Oida1, N. Nakashima2, S. Nagadome2, J-S. Ko3, S-W. Oh3, G. Sugihara2
    1Fac. Enf. & Design, Kyoto Inst. Technol., 2<.sup>Dept. Chem. fac. Sci., Fukuoka Univ., 3Dept. Chem. Mokpo Natl. Univ.
    J. Oleo Sci.,Vol.52,No.10,pp.509-522(2003)

6th J. Oleo Sci. Editors’ Award (2003)

  • Rapid Identification of Carotenoids in a Combination of Liquid Chromatography / UV- Visible Absorption Spectrometry by Photodiode-Array Detector and Atomospheric Pressure Chemical Ionization Mass Spectrometry (LC/ PAD/ APCI-MS)
    T. Maoka1, Y. Fujiwara1, K. Hashimoto1, N. Akimoto2
    1Kyoto Phrma. Univ., 2Graduate Sch. Pharm. Sci., kyoto Univ.
    J. Oleo Sci.,Vol.51,No.1,pp.1-9(2002)
  • Kinetic Studies on the Optical Resolution of 2-Alkanol by Pseudomonas cepacia Lipase Catalyzed Transesterification with Vinyl Acetate in Organic Solvent
    M. Ohno1, N. Kamo1, T. Kitamoto2, N. Yamazato2, N. Hoshiba2, M. Mayama2, H. Hirata2
    1Graduate Sch. Pharm. Sci., Hokkaido Univ., 2Dept. Biosci. & Technol., Sch. Eng., Hokkaido Tokai Univ.
    J. Oleo Sci., Vol. 51, No. 10, pp.643-653 (2002)
  • Surface Tension Study on Aqueous Solution of Nonionic Surfactant with Unsaturated Hydrocarbon Chain
    T. Inoue1, K. Nakashima1, M. Suzuki2
    1Dept. Chem, Fac. Sci., Fukuoka Univ., 2Visiting Professor Fukuoka Univ.
    J. Oleo Sci., Vol. 51, No. 12, pp.753-760 (2002)

5th J. Oleo Sci. Editors’ Award (2002)

  • New Functions of 20-Hydroxyecdysone in Lipid Peroxidation
    A. I. Kuzmenko1, E. Niki2, N. Noguchi2
    1A.V. Palladin Insti. Biochem., Ukrainian Natl. Acad. Sci.,2Res. Center Adv. Sci. & Technol., Univ. Tokyo
    J. Oleo Sci.,Vol.50,No.6,pp.497-506(2001)
  • Three-phase Emulsification of Hexadecane with Dimyristoylpho-sphatidylglycerol Sodium Salt in Water: An Interpretation by New Phase Transition in Bilayer Assembly
    K. Tajima1, Y. Imai1, A. Nakamura2, M. Koshinuma3
    1Fac. Eng., Kanagawa Univ., 2Sch. Design & Architecture, Nagoya City Univ., 3Fac. Informatics, Teikyo Heisei Univ.
    J. Oleo Sci.,Vol.50,No.6,pp.475-484(2001)

4th J. Jpn. Oil Chem. Soc. Editors’ Award (2001)

  • Dietary Oils and Phospholipids Containing n-3 Highly Unsatu-rated Fatty Acids Suppress 2,4-Dinitro-1-fluorobenzene induced Contact Dermatitis in Mice
    K. Morizawa1, Y.I. Tomobe2, M. Tsuchida2, Y. Nakano2, H. Hibino2, Y. Tanaka2
    1Food Res. Lab., NOF Corp., 2Tsukuba Res. Lab., NOF Corp.
    J. Jpn. Oil Chem. Soc.,Vol.49,No.1,pp.59-65(2000)
  • Binary Mixed Systems of Anionic/Nonionic Surfactants: Synergistically Enhanced Surface Activity and Relationship among Compositions of Monomers in Bulk(X2), Micelles(Y2) and Adso-rbed Film at Air / Water Interface(Z2)
    T. Okano1, Y. Abe1, D. Hotta2, T. Nakano2, G. Sugihara2, S-G. Oh3
    1Material Sci. Res. Center, Lion Co., 2Dept. Chem., Fac. Sci., Fukuoka Univ., 3Dept. Chem. Eng., Hanyang Univ.
    J. Jpn. Oil Chem. Soc.,Vol.49,No.9,pp.915-928(2000)
  • Phase Behavior of Water/Sucrose Dodecanoate/Perfume Systems
    N. Kanei1, H. Kunieda2
    1Fragrance Lab., Soda Aromatic Co., Ltd., 2Div. Artifical Environmental System, Grad. Sch. Eng., Yokohama Natl. Univ.
    J. Jpn. Oil Chem. Soc., Vol.49, No.9, pp.957-966 (2000)

3rd J. Jpn. Oil Chem. Soc. Editors’ Award(2000)

  • Effects of Steroids and Vitamin D3 on the Permeability of Liposomal Bilayer Membranes
    M. Abe1,2, K. Hashizaki1, Y. Yokouchi1, Y. Takao1, J. Manosroi3, A. Manosroi3, H. Sakai1,2, S. Yokoyama4, H. Yamaguchi4
    1Fac. Sci. & Technol., Sci. Univ. Tokyo, 2 Inst. Colloid & Interface Sci., Sci. Univ. Tokyo, 3Faculty Pharm.,Chaing Mai Univ., 4Kyoritsu College Pharm.
    J. Jpn. Oil Chem. Soc.,Vol.48,No.3,p.215-225 (1999)
  • Photodegradation of Surfactants. XIX: Photooxidation Mechanism for Nonionic Dodecanoyl Amide Surfactants at TiO2/H2O Interfaces
    S. Horikoshi1, J. Zhao2, H. Hidaka1
    1Frontier Res. Center Global Environment Protection, Meisei Univ., 2Inst. Photographic Chem., Chinese Acad. Sci.
    J. Jpn. Oil Chem. Soc.,Vol.48,No.8,p.767-774 (1999)
  • Characterization of Phospholipid Copolymer and its Application. I.
    T. Kii1, K. Shimada1, Y. Murata1, K. Ishihara2, N. Nakabayashi3
    1Tsukuba Res. Lab., NOF Corp., 2Biomaterials, Dept. Material Sci., Univ. Tokyo, 3Inst. Med. & Dental Eng., Tokyo Med. & Dental Univ.
    J. Jpn. Oil Chem. Soc.,Vol.48,No.6,p.577-585 (1999)

2nd J. Jpn. Oil Chem. Soc. Editors’ Award (1999)

  • Evolution and Growth of Oil Droplets in Emulsifier-free, Meta-stable@Aqueous Solutions: A Light Scattering and Conductive Probe Study
    K. Kamogawa1,2, T. Sakai3, N. Momozawa2,3, M. Shimazaki3, M. Enomura4, H. Sakai2,3, M. Abe2,3
    1Ele. & Sec. Ed. Bureau, Ministry Ed., Sports, Culture & Sci., 2Inst. Colloid & Interface Sci., Sci. Univ. Tokyo, 3Fac. Sci. & Technol., Sci. Univ. Tokyo, 4M Technique Co., Ltd
    J. Jpn. Oil Chem. Soc.,Vol.47,No.2,p.159(1998)
  • Molecular Formula Determination of Trimethylsilyl Derivatives of Lipids by Gas Chromatopraphy-Microwave-Induced Plasma-Atomic Emission Spectrometry (GC-MIP-AES)
    K. Nakahara1, S. Yamamoto2, K. Ishiwata1, T. Takamatsu1
    1Safety & Analy. Res. Center, Shiseido Co., Ltd., 2Pharm. Dept., Kamegawa Factory, Shiseido Co., Ltd.
    J. Jpn. Oil Chem. Soc.,Vol.47,No.4,p.359(1998)
  • Conformational Changes in the β-Glycyrrhetinic Acid Skeleton. Microenvironmental Effects of Solvent Polarity and Amphiphilic Effects of the Polyethylene Glycol Side Chain
    S. Tamagaki, T. Toyoshima
    Dept. Bioappl. Chem., Fac. Eng., Osaka City Univ.
    J. Jpn. Oil Chem. Soc.,Vol.47,No.8,p.765(1998)

1st J. Jpn. Oil Chem. Soc. Editors’ Award (1998)

  • Separation of Polyunsaturated Fatty Acids by Chromatography Using a Silver-Loaded Spherical Clay. I. Pilot-Scale Preparation of High-purity Docosahexaenoic Acid by Supercritical Fluid Chromatography
    Y. Kadota, I. Tanaka, Y. Ohtsu, M. Yamaguchi
    Shiseido Basic Res. Lab.
    J. Jpn. Oil Chem. Soc.,Vol.46,No.4,p.397(1997)

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