Joint AOCS/JOCS Official Method Cd 28-10

Reapproved 2017
Glycidyl Fatty Acid Esters in Edible Oils
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Joint JOCS/AOCS Official Method Cd 29d-19

Approved 2019
2-/3-MCPD Fatty Acid Esters and Glycidyl Fatty Acid Esters in Edible Oils and Fats by Enzymatic Hydrolysis
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Joint JOCS/AOCS Recommended Practice Cd 29e-19

Approved 2019
2-/3-MCPD Fatty Acid Esters and Glycidyl Fatty Acid Esters in Fish Oils by Enzymatic Hydrolysis
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Joint JOCS/AOCS Official Method Ch 3a-19 　

Approved 2019
Determination of the Composition of Fatty Acids at the 2-Position of Oils and Fats-Enzymatic Transesterification Method using Candida antarctica Lipase
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