J.Jpn.Oil Chem.Soc. Vol.47, No.2 (1998) | |
CONTENTS | |
REVIEW | |
Studies on Structures of Conjugated-Lipids and their Constituents in Marine Animals | |
A. HAYASHI | |
p.135 | |
ORIGINALS | |
Syntheses and Properties of Bis-Quaternary Ammonium Salts with Four Long-Alkyl Chains | |
T. TAKEZAWA, T. KAWABE, T. KAJIYAMA, and Y. OHKATSU | |
p.149 | |
Evolution and Growth of Oil Droplets in Emulsifier-free, Metastable Aqueous Solutions: A Light Scattering and Conductive Probe Study | |
K. KAMOGAWA, T. SAKAI, N. MOMOZAWA, M. SHIMAZAKI,M. ENOMURA, H. SAKAI, and M. ABE | |
p.159 | |
Synthesis of 3-[(8Z, 11E, 13Z )-8, 11, 13-pentadecatrienyl]catechol and Analysis of the Triene Urushiol Fraction of the Sap of Rhus vernicifera | |
N. NIIMURA, Y. KAMIYA, T. SATO, I. KATANO, and T. MIYAKOSHI | |
p.171 | |
Determination of 2-Acyl Positional Fatty Acid Distribution in Vegetable Oils by High Resolution 13C Nuclear Magnetic Resonance Spectroscopy | |
Y. MIYAKE and K. YOKOMIZO | |
p.179 | |
NOTES | |
Compositions of Phytosterols in the Seeds of Echinochloa crus-galli and Setaria italica Beauv. | |
S. TAKATSUTO and T. KAWASHIMA | |
p.187 | |
Lipids in Antarctic Minke Whales. III. Site and Sexual Differences of Muscle Lipids | |
S. ITOH, F. TAKENAGA, and H. TSUYUKI | |
p.191 | |
Trans Fatty Acid Content of Margarines in Portugal, Belgium, Netherlands, United Kingdom, United States, and Japan | |
H. MATSUZAKI, C. OTA, Y. KINOSHITA, T. MARUYAMA,I. NIIYA, and M. SUGANO | |
p.195 | |
Estimation of Peroxide Content of Edible Oils by Measuring Thermoluminescence | |
R. KASAHARA and T. MIYAZAWA | |
p.201 | |
INFORMATION | |
p.207 |