J. Oleo Sci. Vol.50, No.4 (2001) | |
CONTENTS | |
REGULAR PAPERS | |
Effect of Depigmentation for 3,4-di-O-Caffeoylquinic Acid Guided by Tyrosinase Inhibitory Activity from Conyza filaginoides | |
T.TADA, Y. TEZUKA, K. SHIMOMURA, S. ITO, H. HATTORI and S. KADOTA | |
p.211 | |
Chemical Composition of Soybean Oil Extracted from Hypocotyle-Enriched Soybean Raw Material and Its Cholesterol Lowering Effects in Rats | |
Y. OZAWA, H. SATO, A. NAKATANI, O. MORI, Y. HARA, Y . NAKADA, Y. AKIYAMA and Y. MORINAGA | |
p.217 | |
[View Abstracts] | Inhibition of the Activity of Mouse Macrophage Scavenger Receptors by Antioxidants |
M. BEPPU, T. WATANABE, M. KASAHARA, M. WATANABE and K. KIKUGAWA | |
p.225 | |
Improved Method for Preparation of the Methyl Ester of Conjugated Linoleic Acid | |
T. KAMEGAI, M. KASAI and I. IKEDA | |
p.237 | |
Effects of Emulsifiers on Fat Bloom Stability of Cocoa Butter | |
T. KATSURAGI and K. SATO | |
p.243 | |
Determination of Sucrose Fatty Acid Esters by High-performance Liquid Chromatography | |
H. OKUMURA, N. KITAZAWA and S. WADA | |
p.249 | |
NOTES | |
Low Inhibitory Activities of Food Phenolics Against Binding of Estradiol to Human Estrogen Receptor a | |
H. MI, K. HIRAMOTO and K. KIKUGAWA | |
p.255 | |
Features of 4-Desmethylsterols in Tomato Shoots | |
S. TAKATSUTO and Y. NARUMI | |
p.259 | |
OTHERS | |
Journal of Oleo Science : Instructions for Authors | |
p.263 | |
J. Oleo Sci. : Guide for Preparation of Manuscripts | |
p.264 | |
Journal of Oleo Science Submission Card | |
p.266 | |